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–+ servings
vegan blood orange vodka sour featured

Blood Orange Vodka Sour Cocktail Recipe

Lola - Café Sazón y Vida
This cocktail is perfectly balanced with the sweetness and tartness from the Blood Orange and Meyer Lemons paired with Effen Blood Orange Vodka. It is also Vegan!
4.86 from 7 votes
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Prep Time 10 minutes
Total Time 10 minutes
Course Cocktails, cocktails with vodka, Happy Hour
Cuisine American
Servings 1 Cocktail

Equipment

  • 1 Cocktail Shaker or Mason Jar
  • 1 Jigger
  • 1 Juicer
  • 1 Short Glass
  • Strainer +Large Measuring cup
  • Knife + Cutting Board

Ingredients
 

  • 2 oz Blood Orange juice
  • ½ oz Meyer Lemon juice
  • ½ oz Simple Syrup
  • 1 can Chickpeas
  • ¾ oz Aquafaba
  • 1 ½ oz Effen Blood Orange Vodka
  • Blood Orange slices

Instructions
 

  • Read Thoroughly and DO NOT skip any step.
  • Open a can of chickpeas. Strain the liquid into a measuring cup. This is called aquafaba and it will have the same result as if you were to add an egg white.
  • In a cocktail shaker add all the ingredients EXCEPT for the ice.
  • You will do a what it's called a dry shake. (Shake vigorously about 1 to 2 minutes until it is emulsified)
  • Then add about 4-5 ice cubes. Shake the cocktails about 11 times. This helps to create that foam at the end.
  • Open shaker, DO NOT strain and pour into glass. Garnish with additional Blood oranges!
  • Salud!!
Keyword aquafaba, Blood Orange, Blood Orange Cocktails, Blood Orange Margaritas, Blood Orange Vodka Sour Cocktail Recipe, cocktails with aquafaba, Cocktails with vodka, Happy Hour, vegan cocktails
Did you make this recipe?Tag @cafesazonyvida on Instagram and use #cafesazonyvida!